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Cooking by Ingredient
I Love My Bread Machine by Anne Sheasby
epub |eng | 2017-08-02 | Author:Anne Sheasby

SUN-DRIED TOMATO & OLIVE FOCACCIA PREPARATION TIME 20 minutes, plus mixing & kneading time in bread machine, plus rising COOKING TIME 20–25 minutes MAKES 1 loaf (serves 6–8) 300ml/10½ fl ...
( Category: Cooking by Ingredient June 24,2018 )
Amazing Food Made Easy by Jason Logsdon
epub |eng | 2017-11-05 | Author:Jason Logsdon

To Assemble Remove the cooked bison from the bag, discarding the herbs, and dry it off thoroughly using paper towels or a dish cloth. Quickly sear the bison for 1 ...
( Category: Cooking Methods June 24,2018 )
Cauliflower by Oz Telem
epub |eng | 2018-03-23 | Author:Oz Telem

Gluten-free: Omit the flour and nokedli. Add 2 finely diced potatoes to the soup along with the peas. Upgrade your nokedli mix by adding 1–2 tablespoons of snipped chives, coarse ...
( Category: Quick & Easy June 23,2018 )
Growing and Using Herbs and Spices by Milo Miloradovich
epub |eng | 2012-10-16 | Author:Milo Miloradovich [Miloradovich, Milo]

SESAME SEED, Sesamum orientale, is the seed or dried fruit of a strong, tall, beautiful annual which, when growing in a large field, bends and sways in the wind like ...
( Category: Gardening & Landscape Design June 22,2018 )
Game by Tom Norrington-Davies
epub |eng | | Author:Tom Norrington-Davies [Hilferty, Trish; Norrington-Davies, Tom]

Rabbit, snails and Spanish rice This dish is based, somewhat loosely, on one of the classic, Valencian paellas. Traditionally the rice, meat and vegetables would be cooked in a wide, ...
( Category: Regional & International June 21,2018 )
The Tassajara Bread Book by Edward Espe Brown
epub, pdf |eng | | Author:Edward Espe Brown

* * * Overnight Wheat Bread (Wheat Veneration) [MAKES 2 LOAVES] Without any milk or sweetening, this bread has an intense pure wheat flavor. So I enjoy making this recipe ...
( Category: Baking June 21,2018 )
Slow Dough by Chris Young
epub |eng | 2016-08-02 | Author:Chris Young

Scott Hayward was born in London and worked as a chef for many years. When offered the chance to become a baker at Olivia’s Bakery & Café in Darlington, he ...
( Category: Baking June 21,2018 )
Goat by Bruce Weinstein & Mark Scarbrough
epub |eng | 2011-10-06 | Author:Bruce Weinstein & Mark Scarbrough

BY NOW YOU CAN SEE that being a goatherd is not an easy matter. These animals are both smart and independent, like a pet dog or cat. Images dealing with ...
( Category: Cooking by Ingredient June 21,2018 )
From the Ground Up by James Villas
epub |eng | 2011-08-11 | Author:James Villas

Pies, Quiches, and Soufflés All-American Chicken Pot Pie Greek Chicken and Feta Pie Montezuma Pie Moroccan Bisteeya Southern Beef Pot Pie with Cheese Biscuit Crust English Shepherd’s Pie Mexican Tamale ...
( Category: Cooking by Ingredient June 20,2018 )
Salt by Leslie Bilderback
epub |eng | 2016-08-02 | Author:Leslie Bilderback

AJO BLANCO (WHITE GAZPACHO) Makes 3 to 4 servings In the States, we typically think of gazpacho as a cold red tomato soup. But the original Andalusian soup comes in ...
( Category: Cooking by Ingredient June 17,2018 )
Edible Flowers by Constance L. Kirker
epub |eng | | Author:Constance L. Kirker

Turkish pastries often feature orange-blossom water as an essential ingredient. Jean-Baptiste-Simeon Chardin, La Brioche, 1763, garnished with orange blossom as a symbol of marriage. Orange-blossom water may be added to ...
( Category: Cooking by Ingredient June 16,2018 )
Lamb by Brian Yarvin
epub |eng | | Author:Brian Yarvin

Mutton chop frying in a grill pan. By the early twentieth century, visitors to Mexico were demanding something previous generations had tried to avoid: the native cuisine. An authentic Mexican ...
( Category: Cooking by Ingredient June 16,2018 )
Rice by Renee Marton
epub |eng | | Author:Renee Marton

Quaker puffed rice, a popular breakfast cereal. In 1904 puffed rice, ‘shot out of cannons’, was introduced at the St Louis World’s Fair. The botanist and cereal inventor Alexander Pierce ...
( Category: Cooking by Ingredient June 16,2018 )
Go Dairy Free by Alisa Fleming
epub |eng | | Author:Alisa Fleming [Fleming Alisa]

FLAVOR VARIATIONS SWEET CINNAMON: Add 1½ to 2 teaspoons ground cinnamon and 2 tablespoons of your favorite sweetener in step 1. COCONUT: Substitute 6 tablespoons unsweetened coconut (shredded or grated) ...
( Category: Diets & Weight Loss June 13,2018 )
The Blue Chair Jam Cookbook by Rachel Saunders
epub |eng | 2009-06-12 | Author:Rachel Saunders [Saunders, Rachel]

Turn off the heat but do not stir. Using a stainless-steel spoon, skim any foam from the surface of the jam. Place the mint sprigs into the jam and let ...
( Category: Canning & Preserving June 12,2018 )

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